Gregorys Coffee has officially launched its highly anticipated holiday beverage menu, bringing festive flavors to coffee lovers in New York City. Known for its innovative approach to coffee, the specialty shop has unveiled a selection of limited-edition drinks designed to warm hearts and taste buds this season.
This year’s holiday offerings include:
Biscotti Testarossa: An oat milk latte that combines the rich flavors of almond and hazelnut, topped with a luxurious mascarpone cream foam and garnished with a freeze-dried orange slice. This drink promises a delightful blend of nutty and citrus notes.
Peppermint Mocha: A classic holiday favorite, this drink features rich espresso blended with creamy milk and chocolatey peppermint flavors. It’s finished with a generous topping of whipped cream and crushed peppermint candy. For those looking to cut back on caffeine, this beverage can also be prepared caffeine-free.
Iced Gingerbread Latte: This refreshing option combines espresso with flavors of gingerbread and simple syrup, complemented by notes of orange and plum. Customers can choose their preferred type of milk, making it a versatile addition to the menu.
Iced Mint Brew: A unique twist on cold brew coffee, this drink features Gregorys’ signature Nu Brew blended with Nutella and milk, swirled with peppermint and mocha flavors. It’s topped with whipped cream and sprinkled with peppermint pieces for an extra festive touch.
These holiday beverages are available throughout the season or until supplies last, making them a must-try for anyone looking to indulge in seasonal flavors.
In addition to its festive menu, Gregorys Coffee has announced a significant change regarding its dairy-free options. As of November, the chain has eliminated the upcharge for dairy-free milks, making it easier for customers to enjoy their favorite drinks without worrying about extra costs. This move aligns with Gregorys’ commitment to inclusivity and customer satisfaction.
Founded by former lawyer Gregory Zamfotis 17 years ago, Gregorys Coffee has grown from a single shop in Manhattan into a beloved chain with 48 locations across 10 markets. The brand has cultivated a loyal following known as “Gregulars,” who appreciate the quality and creativity behind each beverage. Looking ahead, Gregorys plans to expand further, with seven new shops set to open by 2025.
Zamfotis’ vision was to create a family-oriented coffee shop that not only serves exceptional coffee but also fosters community connections. Today, Gregorys Coffee stands as a testament to that vision, blending high-quality ingredients with innovative beverage concepts that resonate with customers.
As the holiday season approaches, Gregorys Coffee invites everyone to stop by their locations to experience the joy of their new holiday beverages while enjoying the warm atmosphere that has made them a staple in New York City.
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